Sandwiches and Bridge Rolls
Ham - Plain, Salad or Mustard
Beef - Plain, Salad or Mustard
Turkey - Plain or Salad
Cheese - Tomato or Salad
Tuna Mayonnaise
Egg Mayonnaise
Vol au Vents
Cottage Cheese
Pate - Meat or Vegetarian
Prawn
Mushroom
Chicken with Sweetcorn
Egg Mayonnaise
Salad Choices
Beetroot
Carrot and Sultana
Coleslaw
Potato and chive or mint
Savoury Rice
Sunshine
Tomato and Cucumber
Tuna and Pasta
Waldorf
Salad Main Choices
Choice of three sliced meats
Chicken and Ham Pie
Mediterranean Quiche
Smoked / Peppered Mackerel
Glazed Chicken Supreme
Pork Pie
Prawn Platter
Vol au Vents medium size
Salmon Mousse
Poached Salmon
Coronation Chicken
Mushroom Filo Parcels
Salmon and Asparagus Quiche
Gala Pie
Harvester Pie
Please ask if an item you would like isn’t listed and we will try to accommodate you.
Starter Choices
Pate with Toast – Stilton and Chestnut
Brussells
Pate de Campagne
Prawn Cocktail with Brown Bread
Egg Mayonnaise
Home-made Soup
Pearls of melon on fruits of the forest coulis
Californian Cocktail
Deep Fried Camembert
Boursin Filo Parcels
Smoked Mackerel Pate
Grilled Grapefruit
Smoked Salmon and Prawn Mousse Roulade
Mushrooms a la Greque
Hot Main Meal Choices
Sirloin Steak With all the trimmings
Chicken Supreme with a sauce of your choice
Roast Beef, Lamb, Chicken, Turkey, with all the trimmings
Chicken Kiev
Chicken Roulade
Lamb and Mint Parcel
Beef Wellington
Steak Chasseur
Coq au Vin
Lasagne
Escalope of Pork Dijonnaise
Chicken and Mushroom en croute
Vegetarian Main Meal Choices
Crispy Coated Vegetables
Vegetarian Filo Parcel
Hazelnut Wellington
Vegetable Chilli
Vegetable Curry
Creamy Vegetable Kiev
Mushroom and Nut Parcel
Spinach and Mixed Pepper Tarte
Nut Roast
Peppers filled with Vege Mince
Salmon, Prawn and Champagne en Croute
Dessert Choices
The following desserts can also be supplied for any of the buffets at a cost of £ 3.95 per head. This is with a maximum of three choices.
Black Forest Gateau
Strawberry Gateau
Chocolate Profiteroles
Sherry Trifle
Swan Nouvelle
Fruits of the Forest Meringue Nests
Seasonal Fresh Fruit Salad
Strawberry Cheesecake
Blueberry Cheesecake
Toffee Cheesecake
Key Lime Pie
Banoffee Pie
Apple and Blackberry Crumble
Caramel Apple Granny
Bakewell Tart
Tiramasu Gateau
St Lucia Gateau
Mille Feuille
Treacle Tart
Toffee, Apple and Pecan Pie
Lemon Meringue Pie
Apple Pie
Brandy Snap Baskets with caramelised Oranges
Lemon Soufflé
Chocolate Sponge with Chocolate Sauce
Sultana Sponge
Apple and Sultana Strudel
Mincemeat Lattice
Ginger Sponge with Lemon Sauce
Chocolate Truffle Torte
Fruit Tartlets
White Chocolate Truffle Torte
Summer Fruits Pudding
Blonde Bombshell
Chocolate, Peach and Brandy Gateau
Chocolate, Brandy Alexander Gateau
Passion Cake
Death by Chocolate
Pecan Pie
Charlotte Russe
Strawberry and Champagne Roulade
Raspberry Tropicana
The Desserts can all be served with Cream, Custard or Ice Cream.
OPTIONAL EXTRA’S.
Whole Turkey £ 65.00
Whole Salmon Decorated £60.00
Whole Ham Decorated £65.00
Whole Beef £75.00
Large Bowl of Salad £12.00
Flats for each individual item
Vol au Vents (60) £19.95
Sandwiches £24..95
Stuffed Eggs £14..95
Bridge Rolls £24..95
Indian Selection £30.00
Chicken Drumsticks (50) £45.00
Chicken Nibbles (60) £24..50
Mixed Vegetarian Platter £30.00
Mixed Flat of Four Buffet Items £35.00
Mixed Meat Platter (40 Slices) £45.00
Ham Platter (30 Slices) £35.00
Beef Platter (30 Slices) £45.00
Turkey Platter (30 Slices) £35.00
Cheese and Biscuit Platter (per flat) £45.00
Pickles and Gherkins (per bowl) £7.95
Quiche Selection £40.00
Pork Pie £35.00
Sausage Rolls £25.00
Roll and Butter (per head) £0.95
Tea and Coffee (per head) £2.50
French Stick and Butter (per head) £ 0.95
French Stick per Basket £7.50
Assorted Rolls per Basket £7.50
Trifles £15 each
Sherry Trifle 24 ptn
Gateaux and Cakes £25 eachTiramasu 14 ptn
Black Forest Gateau 16 ptn
Death by Chocolate 16 ptn
Strawberry Gateau 16 ptn
Coffee and Mandarin Gateau 18 ptn
Passion Cake 16 ptn
Profiteroles 20 ptn
Mini Eclairs 60 ptn
Mini Cakes 36 ptn
Cheesecake 12 ptn
Strawberry or Fruits of the Forest
Key Lime Pie 14 ptn
Banoffee Pie 14 ptn
Toffee, Apple and Pecan Pie 12 ptn
Treacle Tart 24 ptn
Chocolate Truffle Torte 12 ptn
Assorted Fruit Tartlets 16 ptn
Strawberry Daiquiri C / Cake 14 ptn
Toffee Praline Cheesecake 14 ptn
Summer Fruits Pudding 12 ptn
Rum Babas 18 ptn
Gateaux £30 eachLuxury Strawberry with Cointreau 16 ptn
Luxury Black Forest with Kirsch 16 ptn
Chocolate Brandy Alexandra 14 ptn
Chocolate, Peach and Brandy 14 ptn
Chocolate Fudge Cake 16 ptn
Lemon Cream Dream 16 ptn
Miroir Citron 12 ptn
Toffee St Honore 14 ptn
Strawberry and Champagne Roulade 16ptn
Toffee, Apple Meringue Roulade 16 ptn
Charlotte Russe 12 ptn
Raspberry Tropicana 14 ptn
Cheesecake £35 each
Chocolate, Toffee, Blackcurrant, Strawberry, Mandarin or Blueberry Bar Cheesecake 24 ptn
Almost anything can be supplied, so if you don’t see what you want listed then please ask
CROCKERY HIRE
Tablecloths (including laundering) £ 24.95 each
Plate, knife, fork, napkin £ 2.45 per head
Plate, knife, fork, bowl, spoon, napkin £ 3.45 per head
Plate, knife, fork, cup, saucer, teaspoon and napkin £ 3.75 per head
Plate, knife, fork, bowl, spoon, cup, saucer, teaspoon napkin £ 4.25 per head